From State Finals to Flower Bouquets: A Month of Growth for Geneseo FFA

What a superb kickoff to a new FFA year! This month’s recap will cover our many successes in the month of May, including District 1 Public Speaking, State Parliamentary Procedure/Conduct of Chapter Meetings, Points Chart Trip, Adopt-A-Highway, SAE Tour, and our Bend Don’t Break Event.

District 1 Public Speaking

Dawsyn, Kolby, and Faith participated in the District 1 Public Speaking LDE. This contest provided members with an excellent opportunity to strengthen their communication skills, build confidence speaking in front of others, and further their understanding of important agricultural topics.

May Adopt-A-Highway Cleanup

Dawsyn McDonald competed in Extemporaneous Speaking, which means she was required to prepare and deliver a speech on an agricultural issue within a limited amount of preparation time. Kolby Causemaker competed in Prepared Speaking, which required her to research an agricultural topic, write an original speech, and present it before a panel of judges. Faith Kuster competed in Creed Speaking, which asks participants to recite and interpret the FFA Creed while answering questions about its meaning and purpose.

We are incredibly proud of these members for representing our chapter at District and continuing to grow as well-spoken leaders and communicators!

State Parliamentary Procedure/Conduct of Chapter Meetings

Both our Parli and Conduct teams competed at the state level on May 7th. It was a great experience for both teams and a fun way to wrap up the contest season as the school year came to an end.

The Parliamentary Procedure team included Chairperson Hannah Wildemuth, Floorperson 1 Dawsyn McDonald, Floorperson 2 Annabelle Betcher, Floorperson 3 Jackson Frank, Floorperson 5 Jacey Gehl, and Floorperson 6 Ella Schaaf.

The Conduct of Chapter Meetings team consisted of President Faith Kuster, Vice President Ashlynn Chamberlain, Secretary Delaney Killian, Reporter Faith Schaver, Treasurer Lili Marshall, Sentinel Molly Wannemacher, and Advisor Henry Dwyer.

We are very proud of these teams for earning the opportunity to compete at the state level!

Points Chart Trip

Every year, members with the most participation points are invited to go on an educational (but fun!) trip with their fellow members at the top of the points chart. This year, Living Lands and Waters welcomed us onto their “floating classroom,” the Mississippi River Institute. 

Members learned about the founding of Living Lands and Waters, how barges operate, and the many career opportunities available on the river. They also heard from a guest speaker, an Illinois DNR fisheries biologist, who shared insights about fisheries management and careers in the field. It was a fun day filled with learning and exploration. 

Adopt-A-Highway

Bend Don’t Break Grant - Petals for Positivity at the Local Motive

Members wanting to use their time for good helped out at our May Adopt-A-Highway event. Cleaning up everything from plastic bottles to vehicle debris, members worked hard to help keep our community clean. It was a great way to give back while spending time with fellow FFA members.

SAE Tour

Members invited their families to come experience and learn about SAE projects throughout our chapter. Fueled by Kim Chamberlain’s famous cinnamon rolls, members carpooled across Geneseo and got to see where their friends spend so much of their time and hard work. A few stops included Kat Zelnio Quarter Horses with Annabelle Betcher, Pink Prairie Gardens with Jack Gehling, and a cookout at Frank Pumpkin Farm to end the day. It was a great opportunity to learn more about the diversity of SAE projects within our chapter, and we look forward to doing the SAE Tour again in the future!

Bend Don't Break Event

With the help of the Bend Don't Break Grant, we were able to spread Petals for Positivity throughout our community. Members put together beautiful bouquets to hand out to community members on Thursday morning before school outside of The Localmotive. Each person walking by was offered two bouquets of flowers, one to keep and one to give away to keep spreading positivity. It was a simple but meaningful way to spread kindness and keep positivity flowing throughout our community.



Henry County Fair Returns With New Events, Family Favorites, and a Celebration of Agriculture

As soon as one Henry County Fair ends, planning for the next one begins.

According to fair organizers, the volunteer board typically takes only a month or two off after fair week before discussions begin for the following year's event. That work continues throughout the year, with volunteers contributing countless hours to organize exhibits, entertainment, grandstand events, livestock shows, vendors, and attractions.

"It's amazing how quickly fair week arrives," organizers said. "People may not realize how much planning and volunteer effort goes into making the fair happen."

New Attractions for 2026

Visitors returning this year will find several new attractions added to the schedule.

Among the new events are Backseat Driving and Lawn Mower Barrel Racing during Family Night, along with School Bus Demolition events on Saturday evening.

While the fair continues to offer many longtime traditions, organizers are always looking for ways to introduce new experiences that appeal to families and keep the event fresh for returning visitors.

The Biggest Crowd-Pleasers

Several events are expected to draw large crowds throughout the week.

The Outlaw Truck and Tractor Pull remains one of the fair's signature attractions, bringing powerful machines and plenty of noise to the grandstand.

The Demolition Derby is also expected to be a major draw, continuing a tradition that attracts fans eager to watch vehicles collide in competition.

The Backroad Truck and Tractor Pull is another anticipated favorite.

"People love the pulls and how loud they are," organizers said. "And everyone loves to see a good car smash into another one."

The Best Day for Families

For families trying to choose just one day to attend, organizers point to Family Day as the best value and experience.

Family Day features free grandstand admission and a lineup of activities designed specifically for children and families. Events include the Pedal Pull, Egg Toss, Sack Races, Pig and Chicken Scrambles, and the new Backseat Driving competition.

The combination of free entertainment and hands-on activities makes it one of the most popular days of the fair.

Fair Food Favorites

No county fair would be complete without great food, and Henry County has no shortage of options.

Among the longtime favorites is Malone's Taffy, which continues to be a popular stop for fairgoers each year.

The Henry County Pork Producers stand remains another must-visit destination, serving what many local residents consider one of the county's most iconic fair foods—the pork chop sandwich.

Visitors are also encouraged to support local 4-H members by stopping at the 4-H food stand, while exploring the many other food vendors located throughout the grounds.

"There are so many delicious options," organizers said.

What Visitors Should Know

Fair organizers encourage attendees to come prepared for a full day of activities.

Comfortable clothing and shoes are highly recommended, especially for those planning to spend several hours walking the grounds.

Daily admission to the fairgrounds is $5. Grandstand admission ranges from $10 to $20 depending on the event.

Beyond the headline attractions, organizers encourage visitors to spend time exploring livestock shows, exhibits, carnival rides, and educational displays throughout the week.

A Continuing Need for Volunteers

Despite the fair's popularity, one challenge remains consistent from year to year: finding volunteers.

Organizers say recruiting enough volunteers to assist during fair week—particularly for grandstand operations—continues to be one of the biggest hurdles facing the organization.

As a volunteer-driven event, the fair depends heavily on community members willing to donate their time to ensure everything runs smoothly.

More Than Just Entertainment

For many residents, the Henry County Fair represents far more than rides and grandstand events.

Organizers see the fair as an opportunity to bring communities together while celebrating the county's agricultural roots. It also provides a showcase for the hard work and accomplishments of local 4-H and FFA members, who spend months preparing exhibits and caring for livestock.

The fairgrounds also serve as a gathering place where families, friends, neighbors, and former residents reconnect each year.

A Reason to Come Back

For those who haven't attended the Henry County Fair in several years, organizers say there has never been a better time to return.

Visitors will notice improvements throughout the grounds, including newer buildings and ongoing facility upgrades. Combined with well-maintained grounds, new attractions, longtime traditions, and community spirit, the fair continues to evolve while preserving the qualities that have made it a summertime staple for generations.

"Come see what we've done at the fairgrounds," organizers said. "Take a look at the updates, enjoy the atmosphere, and experience everything the fair has to offer."

The 2026 Henry County Fair promises a week filled with agriculture, entertainment, food, family activities, and community traditions—offering something for visitors of every age.

See the fair guide book or visit the website for more information.

Breaking Free: How Non-GMO Hybrids Can Empower Farmers in Tough Times

By Curt Jacobs
Geneseo Current

For small and mid-sized farmers, the current economic landscape is more than challenging—it’s personal. Every dollar counts, every yield matters, and every decision impacts not just the farm, but the family and the legacy tied to it. In this environment, planting non-GMO hybrids offers a practical and profitable way to regain control and improve resilience.

Save Money Where It Matters Most
 Non-GMO seeds are more affordable than GMO varieties, meaning less of your hard-earned money goes toward upfront costs. Additionally, non-GMO farming often requires fewer expensive herbicides and pesticides. When every expense on the farm feels heavier than ever, these savings add up quickly and can make the difference between breaking even and turning a profit.

Put More in Your Pocket with Premium Markets
 There’s a growing demand for non-GMO crops from consumers who want transparency in their food. Many buyers are willing to pay premiums for non-GMO grain, creating a unique opportunity for farmers to earn more per bushel. Unlike many farming practices, planting non-GMO hybrids doesn’t just cut costs—it can increase income, giving you a much-needed edge in a competitive marketplace.

Proven Yields Without the Extra Costs
 Some farmers worry that non-GMO hybrids can’t compete with GMOs in yield, but the results speak for themselves: non-GMO hybrids are delivering competitive—and in some cases, superior—yields in real-world conditions. In organic systems, yields exceeding 267 bushels per acre aren’t just theory—they’re happening. Plus, with non-GMO seeds, you’re not locked into someone else’s traits. You have the freedom to choose genetics that fit your fields, your soil, and your farm.

Take Back Control of Your Farm
 One of the biggest frustrations for small and mid-sized farmers is feeling trapped—by rising costs, by market demands, by contracts with big seed companies. Non-GMO hybrids break that cycle. They give you more independence to make decisions that fit your needs, not someone else’s agenda. Companies like Prairie Hybrids support farmers with personalized service and expert recommendations to help you succeed on your terms.

Better for the Land and Your Family
 Your farm isn’t just a business—it’s your home and your future. Non-GMO farming supports healthier soil, fosters biodiversity, and reduces chemical use. That’s better for the environment, your family, and the generations that will work your fields after you. It’s not just sustainable; it’s practical stewardship that benefits everyone.

A Smarter Path in a Tough Economy
 For small and mid-sized farmers, every decision is a balancing act. Non-GMO hybrids provide a clear path forward: lower costs, higher earning potential, competitive yields, and greater independence. In today’s weak farm economy, planting non-GMO isn’t just a choice—it’s a strategy for survival and success.

Take the step. Choose non-GMO hybrids and build a stronger, more resilient future for your farm and your family. If you would like to talk about options Selected and Produced for your farm, please reach out to Curt at Maplewood Ag. Call or text 309-314-3603.

The American Farmer's Role in the Upcoming Christmas Holiday

By Curt Jacobs
Geneseo Current


As families across the United States prepare for their Christmas celebrations, American farmers are working tirelessly to ensure that holiday tables are filled with delicious, locally-grown foods. From the centerpiece roast turkey to the variety of side dishes and desserts, agriculture plays a vital role in our cherished holiday traditions. 

The Christmas season begins on many farms long before December. Christmas tree farmers, numbering between 15,000 to 20,000 across the nation, have spent years nurturing the 25-36 million fresh-cut trees that will adorn American homes this year. These trees not only provide festive cheer but also support local economies and employ nearly 100,000 people either full- or part-time. 

Livestock farmers work year-round to raise the turkeys, hams, and prime ribs that will become the focal points of Christmas dinners. Poultry farmers ensure that millions of turkeys are ready for the holiday season, while pork and beef producers provide the hams and roasts that grace many tables. 

Crop farmers contribute significantly to the holiday spread. Potato farmers in states like Idaho and Washington supply the staples for mashed potatoes, while sweet potato growers in southern states provide the foundation for beloved casseroles. Corn farmers in the heartland produce the basics for creamed corn and corn puddings, popular side dishes during the festive season. 

Fruit and vegetable farmers also play a crucial role. Cranberry bogs yield the berries for sauces and relishes, while pumpkin farms and apple orchards provide the key ingredients for classic holiday pies. Green bean farmers ensure there's plenty for the traditional green bean casserole, and Brussels sprouts growers contribute to the diverse vegetable offerings. 

Many families continue the tradition of home gardening and food preservation, echoing the practices of earlier generations. They spend summer months canning and freezing homegrown vegetables, allowing them to enjoy the fruits of their labor during the holiday season. This connection to agriculture, even on a small scale, enhances the appreciation for the work of larger commercial farms. 

As noted by one dairy farming family, even on Christmas Day, the cows need to be fed and milked. This commitment ensures that fresh dairy products are available for holiday recipes and that Santa has milk to accompany his cookies. 

As we gather around our Christmas tables, it's important to recognize the hard work and dedication of American farmers. From the fields to our forks, agriculture is deeply woven into the fabric of our holiday traditions. This Christmas, let's take a moment to appreciate and thank the farmers who work tirelessly to bring us together over delicious, homegrown food.

From our family to yours, we wish you a Merry Christmas and a Happy New Year.

Geneseo FFA Chapter Attends the 97th National FFA Convention in Indianapolis, Indiana

By Dawsyn McDonald
Geneseo High School FFA

From October 22 to the 25th, 11 members of the Geneseo FFA chapter traveled to Indianapolis to attend the 97th National FFA Convention. Throughout the week, the attendees were able to participate in numerous events and opportunities and were also recognized for multiple awards. On the first day, they toured Hummel Livestock where they learned about the breeding and care of savannah cats, met exotic pets, and heard about the breeding processes of high-level cattle and goats. Later that evening, they enjoyed a delicious meal at St. Elmo's Steakhouse to finish the day.

The attendees began the second day of the trip with a tour of Hunter's Honey Farm where they had the opportunity to taste different variations of honey, bottle their own honey, and learn about the honey-making process. After lunch, the group traveled to the convention center. Here they could shop at the numerous vendors or learn about the opportunities for college and future jobs in the Expo Center's Career Fair. Then, the members attended the opening session of the convention which featured keynote speaker Kevin Wanzer. To end the day, the group was able to attend the Megan Moroney concert at Gainbridge Fieldhouse. 

Submitted Photo

On the third day of the National FFA Convention, the Geneseo FFA Marketing Plan team, consisting of Joseph Venneberg, Austin Pearce, and Ayden Kane, competed in the National contest, where they advanced to the semifinals and ended with a silver ranking! While the team competed, the rest of the members in attendance enjoyed workshops and some free time in the convention center. In the workshops, they were able to meet new people from across the country, grow their own leadership and communication skills, and learn about all of the opportunities that the FFA and the agriculture industry hold for them. The Geneseo FFA Chapter was then recognized at the fourth general session for being ranked as a Three Star Chapter! To end this eventful day, the Marketing Plan Team attended an award ceremony while the other attendees watched a hypnotist show. 

For the final day of the convention, the Geneseo FFA chapter volunteered through the National FFA Living to Serve Day at St Vincent's. Here they helped to sort clothes into sizes, hang up clothes for sale, move decorations, and organize the items. After their morning of service, the group stopped at Culver's for lunch before heading home! The 97th National FFA Convention was a wonderful experience for all in attendance!

Corn Sweat?

By Curt Jacobs
Geneseo Current

If you have spent some time on social media recently or you have watched your local news you have most likely heard about corn sweat, but what is it?  Corn sweat refers to the process of evapotranspiration, where corn plants release moisture into the atmosphere. This occurs when the plants absorb water from the soil through their roots, which is then transported to their leaves. Tiny pores on the leaves, called stomata, open during the day to allow carbon dioxide in for photosynthesis while simultaneously releasing water vapor into the air. 

Why does this happen? This process helps cool the plant, similar to how sweating cools humans. The plants need to regulate their temperature to survive. 

While the term "corn sweat" is popular, it's important to note that all plants undergo evapotranspiration, not just corn. Some research suggests that soybeans may contribute even more moisture than corn in certain cases.

Corn sweat is a natural process that plays a significant role in local weather patterns, particularly in the Midwest. While it can make summer heat feel more oppressive, it's also a sign of healthy, growing crops.

How much water is given off by a corn plant? Let's do some math and give it some real numbers. On average a plant can give up 3 - 4  cups of water per day.  Lets just use 3 cups per day, 1 acre and 34,000 plants per acre.
That 1 acre would give off approximately 6,375 gallons of water. That is from an acre of corn or about 1 football field of area.  An 80 acre field could give off just over 500,000 gallons of water a day. That’s enough water to fill one Olympic swimming pool.